The first gin to be made from whey! Special yeasts are added to the whey to convert the milk sugars into alcohol; this is then distilled by hand with 18 different botanicals* (locally foraged and grown where possible) and pure natural Irish spring water.
*Ingredients: Whey alcohol, spring water, juniper, coriander, bitter orange, grapefruit, sweet orange, childish enthusiasm, lemon, lime, liquorice, orris, angelica, laughter, cinnamon, cardamom, cloves, cumin, almond, elderflower, Alexanders, love, sweet woodruff.